Approx. 329 kcal (1380 kJ) / 10 g protein / 11 g fat / 35 g carbohydrates
The information of nutritional, using Kühne products, are calculated based on the nutrition program of Unical.
1. Peel the onions, cut in half and cut lengthwise into narrow strips. Cut the Kühne Fine Cornichons in half lengthwise and cut into thin slices.
2. Add the sugar in a frying pan and let caramelise over medium heat. Pour in the red wine pour in and let simmer until the caramelised sugar has completely dissolved. Add the onions and Kühne Balsamissimo admit and let simmer over low heat for about 5 minutes. Next add the gherkins and let reduce for about 20 minutes until everything has a creamy consistency. Season with salt and pepper and leave to cool. Serve with the cheese.
*Tip: Baguette or crusty bread makes the perfect accompaniment. *